1: Delight in the tangy and sweet flavors with our perfect lemon cake recipe. Wonderfully moist and bursting with citrusy goodness.

2: Start by preheating your oven. Blend butter, sugar, eggs, and lemon zest. Combine flour, baking powder, and salt separately.

3: Slowly add flour mixture to the egg mixture, alternating with milk. Pour batter into a greased pan and bake until golden.

4: Meanwhile, prepare a luscious lemon syrup. Boil sugar and lemon juice until thick. Pierce the baked cake and pour the syrup over.

5: For the icing, beat butter, powdered sugar, and lemon juice until fluffy. Spread it over the cooled cake for an irresistible finish.

6: Garnish with lemon zest or fresh slices, enhancing the cake's presentation and providing an extra zing of citrusy aroma.

7: This lemon cake is a crowd pleaser and perfect for any occasion - be it a birthday, afternoon tea party, or even a picnic.

8: The vibrant lemon flavor and moist texture ensure each bite is a burst of sunshine, leaving everyone craving for more!

9: Enjoy the lip-smacking Lemon Cake - a zesty and sweet treat that will brighten up your day and satisfy your dessert cravings.

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